Tuesday, June 15, 2010
Peck of peaches
This past weekend we had the pleasure of my sister bringing us a peck of peaches.
Not just any peach.....these are freestone peaches from Cooper Farms in Fairfield, Texas. YUMMY!
http://www.cooperfarmspeaches.com/
What do you do with a peck of peaches.......besides just eating them.
Well for a while now I am have been wanting to make Peach Salsa. LOVE peach salsa!
So last night my wonderful husband did ALL the chopping and we made this delightful summer treat.
It is a tad spicy and oh so fresh! It made 4 jars that I intend to share and of course keep one for us.
We still have a ton of peaches so I suppose I am forced to make peach cobbler, peach pie, maybe peach ice cream, etc. Oh and more salsa! Any other ideas? Send them my way.
I sure can't let these peaches go to waste.
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1 comment:
Looove good peaches!
We also can them to have for later--for peach cobblers,pies,etc.
I have my Grandmoter's old Canning book, and during the Summer, I put it to good use for sure!
Another idea is to use them to make jelly or preserves~great with homemade biscuits:)
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